佐藤佐治右衛門
Yamatozakura Echo Gassan Junmai Daiginjo
Yamatozakura Echo Gassan Junmai Daiginjo
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[Limited quantity] Echo Gassan, which was originally a Junmai Ginjo, is now available as a Junmai Daiginjo in limited quantities. Made using 100% "Dewa Sansan", a rice variety suitable for sake brewing grown in Yamagata Prefecture. Easy to drink, it can be enjoyed with meals. It is also a popular item to send to someone as a midyear or year-end gift.
Used Rice 100% Dewa Sansan
Alcohol Content 16%
Sake Meter Value 1.0
Polishing Ratio 50%
Acidity 1.5
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Tradition and innovation come together
This sake is carefully brewed using selected sake rice and pure water, showcasing the skill of our craftsmen, and is characterized by its mellow aroma and mellow flavor. Please enjoy the deep umami that spreads with every sip.